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Tuesday, July 2, 2013

Ayurveda the divine science of life -15
















































Ayurveda the divine science of life





PART 1
 PART 2: A¯ yurvedic materia medica

malakı¯, stated specifically to be a rasa¯yana for
kapha, useful for reducing excess medas (Dash &
Junius 1983, Frawley & Lad 1986). It is a stimulating
astringent, and has wide application in any condition
marked by atony, prolapse, catarrh or haemorrhage;
useful in the treatment of conditions such as uterine
prolapse and menorrhagia. The mature, dried fruit of
Bibhı¯taka is effective in the treatment of dysentery
and intestinal parasites but should be taken along
with purgatives such as Markandika to counteract
its constipating effects; the sun-dried unripe fruit,
however, is gently aperient and can be used on its own.
Dash & Junius (1983) state that Bibhı¯taka is a good
remedy for vomiting in pregnancy. Frawley & Lad
(1986) mention that Bibhı¯taka is a useful antilithic
in gall bladder and urinary diseases, liquefying and
expelling the stones. The Cakradatta states that the
fruit pulp mixed with ghr. ta is covered with cow dung
and heated in a fire, and held in the mouth to control
coughing (Sharma 2002). For severe cough and
asthma the cu¯rn.
a of the dried fruit may be taken with
honey (Sharma 2002). Mixed with saindhava,
Pippalı¯ and buttermilk, Bibhı¯taka is taken in
hoarseness (Sharma 2002). A decoction of the dried
fruit may be taken internally and externally as an eyewash
in the treatment of ophthalmological disorders
(Nadkarni 1954). Vaidya Mana Bhajracharya (1997)
indicates that the fresh fruit pulp is used as a collyrium
in the treatment of non-traumatic corneal ulcer.
Warrier et al (1996) mention that the oil from the
seeds is trichogenous, and can be used topically for
leucoderma and skin diseases. The kernel is typically
removed before Bibhı¯taka is used, and specifically
stated to be madaka¯rı¯ (‘narcotic’), used topically as
an analgesic in the treatment of inflammation and
pain, and internally in vomiting, bronchitis and colic
(Dash & Junius 1983, Kirtikar & Basu 1935). In
ancient India Bibhı¯taka fruits were used as a form of
dice (Sharma 1993).
Dosage:
Cu¯rn.
a: 2–5 g b.i.d.–t.i.d.
Kva¯tha: 30–60 mL b.i.d.–t.i.d.
Tincture: crushed dried fruit, 1:4, 50%; 1–3 mL
b.i.d.–t.i.d.
REFERENCES
Anand KK, Singh B, Saxena AK et al 1997 3,4,5-Trihydroxy benzoic
acid (gallic acid), the hepatoprotective principle in the
fruits of Terminalia belerica-bioassay guided activity.
Pharmacological Research 36(4):315–321
Aqil F, Khan MS, Owais M, Ahmad I 2005 Effect of certain bioactive
plant extracts on clinical isolates of beta-lactamase producing
methicillin resistant Staphylococcus aureus. Journal of Basic
Microbiology 45(2):106–114
Bajracharya M, Tillotson A, Abel R 1997 Ayurvedic ophthalmology:
a recension of the Shalakya Tantra of Videhadhipati
Janaka. Piyushabarshi Aushadhalaya Mahabouddha,
Kathmandu, p 85
Dash B 1991 Materia medica of Ayurveda. B. Jain Publishers,
New Delhi, p 9–10
Dash B, Junius M 1983 A handbook of Ayurveda. Concept
Publishing, New Delhi, p 88
Frawley D, Lad V 1986 The yoga of herbs: an Ayurvedic guide to
herbal medicine. Lotus Press, Santa Fe, p 164
Kapoor LD 1990 CRC Handbook of Ayurvedic medicinal plants.
CRC Press, Boca Raton, p 321
Kirtikar KR, Basu BD 1935 Indian medicinal plants, 2nd edn, vols
1–4. Periodical Experts, Delhi, p 1018–1019
Nadkarni KM 1954 The Indian materia medica, with Ayurvedic,
Unani and home remedies, revised and enlarged by A.K.
Nadkarni. Popular Prakashan PVP, Bombay, p 1203–1204
Nandy AK, Podder G, Sahu NP, Mahato SB 1989 Triterpenoids and
their glycosides from Terminalia belerica. Phytochemistry
28(10):2769
Padam SK, Grover IS, Singh M 1996 Antimutagenic effects of
polyphenols isolated from Terminalia belerica myroblan in
Salmonella typhimurium. Indian Journal of Experimental
Biology 34(2):98–102
Rani P, Khullar N 2004 Antimicrobial evaluation of some medicinal
plants for their anti-enteric potential against multi-drug
resistant Salmonella typhi. Phytotherapy Research
18(8):670–673
Row LR and Murthy PS 1970 Chemical examination of Terminalia
belerica Roxb. Indian Journal of Chemistry 8:1047–1048
Shaila HP, Udupa AL, Udupa SL 1995 Preventive actions of
Terminalia belerica in experimentally induced atherosclerosis.
International Journal of Cardiology 49(2):101–106
Sharma PV 1993 Essentials of A¯yurveda: S.oda´sa¯n.gahr. dayam.
Motilal Banarsidass, Delhi, p 18
Sharma PV 2002 Cakradatta. Sanskrit text with English translation.
Chaukhamba, Varanasi p 150, 158–159, 162
Srikanthamurthy KR 2001 Bha¯vapraka¯´sa of Bha¯vami´sra, vol 1.
Krishnadas Academy, Varanasi, p 164
Trivedi VP, Nesamany S, Sharma VK 1979 A clinical study of the
antitussive and anti-asthmatic effects of Vibhitakphal Curna
(Terminalia belerica Roxb.) in the cases of Kasa-Swasa. Journal
of Research in A¯yurveda and Siddha 3:1–8
Valsaraj R, Pushpangadan P, Smitt UW 1997 New anti-HIV–1,
antimalarial, and antifungal compounds from Terminalia bellerica.
Journal of Natural Products 60(7):739–742
Warrier PK, Nambiar VPK, Ramankutty C (eds) 1996 Indian
medicinal plants: a compendium of 500 species, vol 5. Orient
Longman, Hyderabad, p 258
Bilva 185
Botany: Bilva is a medium-sized deciduous tree that
attains a height of up to 8 m, with sharp axillary
thorns up to 2.5 cm long and a yellowish-brown corky
bark. The trifoliate leaves are alternately arranged, the
leaflets ovate to ovate lanceolate, the lateral leaflets
subsessile and the terminal leaflet on a long petiole.
The flowers are greenish-white and sweet-scented,
borne in axillary panicles. The oblong globose fruits
that follow are 5–7.5 cm in diameter, with a grey or
yellow rind enclosing a sweetish orange-coloured pulp
that contains numerous seeds arranged in cells, surrounded
by a slimy transparent mucilage. Bilva is
native to the subcontinent of India eastwards into
Cambodia, Laos, Malaysia and Indonesia, found growing
wild in drier tropical forests (Kirtikar & Basu 1935,
Warrier et al 1994).
Part used: Unripe fruit, leaves, bark, root.
Dravygun. a: Unripe fruit
Rasa: tikta, ka´sa¯ya, amla, kat.u
Vipa¯ka: laghu
Vı¯rya: us.n.
a
Karma: dı¯panapa¯cana, purı ¯s.asangrahan. iya, balya,
va¯takaphahara (Dash 1991, Srikanthamurthy
2001, Warrier et al 1994).
Constituents: Bilva contains a large diversity of constituents
in different parts of the plant. The fruit rind
contains umbelliferone, dictamine, xanthotoxol,
xanthotoxin, scoparone, isopimpinellin, sioimperatorin,
N–2-methoxy-2-(4-methoxyphenyl) ethylcinnamamide,
marmeline and its methyl ester, bergapten,
marmesin, osthol and auraptin. The fruit flesh
contains a mucilage, xanthotoxol, scoparone, scopoletin,
umbelliferone, marmesin, skimmin, allaimperatorin,
marmesolin, -sitosterol, marmelide and psoralen.
The seeds are stated to contain a fatty oil
(Yoganarasimhan 2000).
Medical research:
In vivo: antidiarrhoeal (Shoba & Thomas 2001);
hypoglycaemic, anti-oxidant (Upadhya et al 2004);
hypolipidaemic (Rajadurai et al 2005); antitumour
(Jagetia et al 2005).
Human trials: a preparation containing Aegle
marmelos and Bacopa monnieri demonstrated significant
improvement in irritable bowel syndrome
compared to placebo (Yadav et al 1989).
Toxicity: A study which examined the treatment of
male rats over an 8-week period with an extract of
Aegle marmelos demonstrated no toxic or antifertility
effects (Aritajat et al 2000).
Indications: Diarrhoea, dysentery, intestinal spasm,
inflammatory bowel disease.
Contraindications: Constipation.
Medicinal uses: Although the etymology of the
ancient Dravidian name Bilva is lost, the tree and in
particular the trifoliate leaves are associated with the
god ´Siva. The leaves and fruit are commonly used in
Hindu religious ceremonies, and the fruit is among the
objects held by the goddess Laks.mı¯, representing the
‘fruit’ (karma) of our actions and conditioned existence.
Unripe Bilva fruit is among the most common
remedies used in A¯ yurveda to treat both diarrhoea
and dysentery, in much the same way as Da¯d.ima
rind. It is widely believed by many practitioners that
Bilva is able to cure particularly recalcitrant cases of
diarrhoea when nothing else works. The unripe fruits
are harvested in winter and usually dried in the sun.
In the treatment of summer diarrhoea the dried fruits
are decocted with carminative herbs such as
Bilva
BOTANICAL NAME: Aegle marmelos, Rutaceae
OTHER NAMES: ´Srı¯phala (S); Bel (H); Kuvilam, Bilvam (T); Bael Tree (E)
186 PART 2: A¯ yurvedic materia medica
Ajamoda¯, strained, and then administered as a cool
drink, often forming the only medication used.
Similarly, the dried unripe fruit is reduced to a cu¯rn.
a
and then administered with treacle in doses of 2–3
grams. Sometimes Bilva is prepared as a conserve or
jam used to treat diarrhoea or in convalescence after
dysentery. In the treatment of grahan. ı¯ or diarrhoea
due to malabsorptive syndromes, the Cakradatta recommends
a paste prepared from the tender fruits of
Bilva with ´Su¯n.t.
hı¯ and jaggery, prepared in buttermilk.
Combined with Lodhra and Marica, and mixed
with honey and taila, Bilva is mentioned by the
Bha¯vapraka¯´sa to be an effective treatment for dysentery
(Srikanthamurthy 2000). The Bha¯vapraka¯´sa
also mentions Bilva as a key ingredient in
the preparation of Bilva taila, used to treat diarrhoea,
malabsorption syndromes and haemorrhoids
(Srikanthamurthy 2000). The mature fruits are often
eaten as a medicinal food, and prepared with sugar as
a cooling beverage in the heat of summer. The roots
are similarly astringent as the fruit, but are also used
in vitiated conditions of va¯ta (Warrier et al 1994),
and are an ingredient in the Da´samu¯la (‘ten roots’)
formula. The leaves are used in ophthalmic disorders,
diabetes and asthma (Warrier et al 1994).
Dosage:
Cu¯rn.
a: 2–12 g b.i.d.–t.i.d.
Kva¯tha: 1:4, 50–100 mL b.i.d.–t.i.d.
REFERENCES
Aritajat S, Kaweewat K, Manosroi J, Manosroi A 2000 Dominant
lethal test in rats treated with some plant extracts. Southeast
Asian Journal of Tropical Medicine and Public Health 31(suppl
1):171–173
Dash B 1991 Materia medica of Ayurveda. B. Jain Publishers, New
Delhi, p 14
Haider R, Khan AK, Aziz KM et al 1991 Evaluation of indigenous
plants in the treatment of acute shigellosis. Tropical and
Geographical Medicine 43(3):266–270
Jagetia GC, Venkatesh P, Baliga MS 2005 Aegle marmelos (L.)
Correa inhibits the proliferation of transplanted Ehrlich ascites
carcinoma in mice. Biological and Pharmaceutical Bulletin
28(1):58–64
Kirtikar KR, Basu BD 1935 Indian medicinal plants, 2nd edn, vols
1–4. Periodical Experts, Delhi, p 499
Rajadurai M, Prince PS 2005 Comparative effects of Aegle marmelos
extract and alpha-tocopherol on serum lipids, lipid peroxides
and cardiac enzyme levels in rats with
isoproterenol-induced myocardial infarction. Singapore
Medical Journal 46(2):78–81
Sharma PV 2002 Cakradatta. Sanskrit text with English translation.
Chaukhamba, Varanasi
Shoba FG, Thomas M 2001 Study of antidiarrhoeal activity of four
medicinal plants in castor-oil induced diarrhoea. Journal of
Ethnopharmacology 76(1):73–76
Srikanthamurthy KR 2000 Bha¯vapraka¯´sa of Bha¯vami´sra, vol 2.
Krishnadas Academy, Varanasi, p 139
Srikanthamurthy KR 2001 Bha¯vapraka¯´sa of Bha¯vami´sra, vol 1.
Krishnadas Academy, Varanasi, p 229
Upadhya S, Shanbhag KK, Suneetha G et al 2004 A study of hypoglycemic
and anti-oxidant activity of Aegle marmelos in
alloxan induced diabetic rats. Indian Journal of Physiology and
Pharmacology 48(4):476–480
Warrier PK, Nambiar VPK, Ramankutty C (eds) 1994 Indian
medicinal plants: a compendium of 500 species, vol 1. Orient-
Longman, Hyderabad, p 62–63
Yadav SK, Jain AK, Tripathi SN, Gupta JP 1989 Irritable bowel syndrome:
therapeutic evaluation of indigenous drugs. Indian
Journal of Medical Research 90:496–503
Yoganarasimhan SN 2000 Medicinal plants of India, vol 2: Tamil
Nadu. Self-published, Bangalore, p 24
Bra¯hmı¯, ‘consort of Brahma¯187
Botany: Bra¯hmı¯ is a prostrate or creeping succulent
annual herb, rooting at the nodes with numerous
ascending branches. The leaves are oppositely
arranged, margin simple, obovate-oblong, and sessile,
with small black dots. The flowers are solitary, pale
blue or white, borne in the leaf axils on long slender
pedicles, giving rise to two-celled, two-valved ovoid
capsules that contain numerous tiny seeds. Bra¯hmı¯
is found throughout tropical India in damp, marshy
areas (Kirtikar & Basu 1935, Warrier et al 1994).
Bra¯hmı¯ is sometimes found as an ornamental ground
cover, and is under cultivation in India and other
warm, wet locations.
Part used: Aerial portions.
Dravygun. a:
Rasa: tikta, ka´sa¯ya, madhura
Vipa¯ka: madhura
Vı¯rya: ´sita
Karma: medhya, jı ¯vanı ¯ya, rasa¯yana, ka¯sahara,
jvaraghna, kus.t.
haghna, anulomana, va¯takaphahara,
balya.
Prabha¯va: The name Bra¯hmı ¯ means ‘consort of
Brahma¯’, the active, feminine counterpart (´sakti) to
Brahma¯, the lord of Creation in Hindu cosmology,
suggesting that this herb has a direct ability to
faciliate divine consciousness (Dash 1991,
Srikanthamurthy 2001, Warrier et al 1994).
Constituents: Researchers have isolated numerous
glycosidal constituents from Bra¯hmı¯, including the
saponins monnierin and hersaponin, dammaranetype
triterpenoid, bacosaponins that include bacopasides
III, IV, V, bacosides A and B (which upon acid
hydrolysis yield the aglycones bacogenins A1–A5) and
bacosaponins A, B and C. Other saponin glycosides
include the jujubogenin bisdesmosides bacopasaponins
D, E and F. Other constituents include a matsutaka
alcohol derivative, a phenylethanoid glycoside, luteolin
and luteolin-7-glucoside, the alkaloids brahmine, herpestine
and a mixture of three bases, D-mannitol,
betulic acid, -sitosterol, stigmasterol and its esters,
heptacosane, octacosane, nonacosane, triacontane,
hentriacontane, dotriacontane, nicotine, and 3-formyl-
4-hydroxy-2H-pyran. The presence of -alamine,
aspartic acid, glutamic acid and serine has also been
reported (Cakravarty et al 2003, Garai et al 1996a, b,
Hou et al 2002, Mahato et al 2000, Rastogi et al 1994,
Yoganarasimhan 2000).
Medical research:
In vitro: acetylcholinesterase activity (Das et al
2002), anti-withdrawal (Sumathi et al 2002), antispasmodic
(Dar & Channa 1999).
In vivo: nootropic (Singh & Dhawan 1982), antidementia
(Das et al 2002), anti-epileptic (Vohora
et al 2000), thyrostimulant (Kar et al 2002), antioxidant
(Bhattacharya et al 2000, Chowdhuri et al
2002, Sumathy 2002, Tripathi et al 1996), hepatoprotective
(Sumathy et al 2001), anti-ulcerogenic
(Sairam et al 2001).
Human trials: Bra¯hmı¯ demonstrated a significant
effect upon the retention of new information,
decreasing the rate at which newly acquired information
is forgotten, in adults aged between 40 and
65 years (Roodenrys et al 2002); Bra¯hmı¯ significantly
improved the speed of visual information
processing, learning rate and memory consolidation,
and reduced anxiety, in healthy human subjects
(Stough et al 2001).
Toxicity: No data found.
Bra¯hmı¯, ‘consort of Brahma¯
BOTANICAL NAME: Bacopa monniera, Scrophulariaceae
OTHER NAMES: Sarasvatı¯ (S); Barami, Jalnim (H); Nirpirami, Piramiyapundu (T);
Bacopa (E)
188 PART 2: A¯ yurvedic materia medica
Indications: Mental fatigue, poor memory, depression,
psychosis, dementia, epilepsy, neuralgia, weakness,
fatigue, debility, ageing, infertility, fever, skin
diseases, atherosclerosis, angina, hoarseness, bronchitis,
asthma, dyspepsia, flatulence, constipation,
splenomegaly, ascites, urinary tenesmus, musculoskeletal
inflammation, anaemia, poisoning.
Contraindications: pittakopa in high doses; use
with extreme caution with antiseizure, antipsychotic
and antidepressant medication.
Medicinal uses: Bra¯hmı¯ is among the more important
botanicals used in the treatment of unma¯da
(‘psychosis’) and apasma¯ra (‘epilepsy’), often taken
by itself in the form of the fresh juice, mixed
with honey, or in complex polyherbal formulations.
One remedy mentioned by the Cakradatta is
Bra¯hmı¯ghr. ta, prepared by cooking one part aged
ghr. ta in four parts fresh juice of Bra¯hmı¯, mixed with
the powders of Vaca¯, Kus.
t.
ha and ´San.khapus.pı¯
(Sharma 2002). This recipe, or similar, is mentioned
also in the Bha¯vapraka¯´sa and the As.t.
a¯ñga Hr.
daya,
used in the treatment of unma¯da, apasma¯ra and
spiritual possession, taken in doses of 12 g, with warm
water or milk (Srikanthamurthy 1995, 2000). The
´Sa¯ran . gadhara sam. hita¯ recommends a similar
preparation in the treatment of unma¯da, made up of
the fresh juices of equal parts Bra¯hmı¯, Ku¯s.ma¯n.d.
a
and ´San.khapus.pı¯ mixed with Kus.
t.
ha cu¯rn.
a and
honey (Srikanthamurthy 1984). A simpler preparation
is made by decocting one part of the dried herb or
fresh juice in four parts ghr. ta and 16 water until all
the water is evaporated. The resultant preparation is
filtered and then applied as a nasya in doses of five
drops per nostril in the treatment mental disorders.
A similar preparation, but using sesame or coconut oil,
results in a preparation that can be massaged into the
feet, large joints and ears before sleep in the treatment
of anxiety and depression. The Bhais.ajyaratna¯valı¯
mentions a complex formulation called Sa¯rasvataris.
t.
a, a fermented beverage in which Bra¯hmı¯ is
the major constituent, used in the treatment of
infertility, epilepsy and mental disorders, dosed
between 12 and 24 mL twice daily. According to the
Bha¯vapraka¯´sa, a lehya prepared from equal parts
Bra¯hmı¯, Vaca¯, Harı¯takı¯, Va¯saka and Pippalı¯ mixed
with honey is an effective treatment for hoarseness,
enabling the patient to ‘be able to sing along with the
divine nymphs within seven days’ (Srikanthamurthy
2000). Combined with equal parts A´svagandha¯ and
Kapikacchu¯, Bra¯hmı¯ may be helpful in the treatment
of Parkinson’s disease and epilepsy. In the treatment
of Alzheimer’s disease, Bra¯hmı¯ may be helpful
when combined with botanicals such as Ginkgo
(Ginkgo biloba), Hawthorn (Crataegus oxycanthoides),
Rosemary (Rosmarinus officinalis) and Haridra¯. In
childhood ADD/ADHD, autism, and PDD Bra¯hmı¯
may be of great help, used along with herbs such as
Ling zhi (Ganoderma lucidum), Milky Oat seed (Avena
sativa), Skullcap (Scutellaria lateriflora) and A´svagandha
¯. In unipolar depressive states and chronic
fatigue Bra¯hmı¯ may be helpful when used along with
equal parts St John’s Wort (Hypericum perforatum),
Damiana (Turnera diffusa), Vervain (Verbena hastata)
and American Ginseng (Panax quinquefolium). In the
treatment of addiction and withdrawal, Bra¯hmı¯ may
be helpful when taken with equal parts California
Poppy (Eschscholzia californica), Milky Oat seed (Avena
sativa), A´svagandha¯ and Skullcap (Scutellaria lateriflora),
used in high doses as a weaning agent, or to
reduce usage. In the treatment of hypothyroid conditions
Bra¯hmı¯ may be helpful when combined with
equal parts each of Guggulu and Kelp (Fucus vesiculosis),
with one half part each Iris root (Iris versicolor)
and Oregon Grape root (Mahonia aquifolium). As
a nootropic agent Bra¯hmı¯ can be taken by itself or
with other similar herbs such as Man.d.
u¯kaparn.
ı¯, as
the svarasa (fresh juice) or hima (infusion) to
improve memory and retention by students, but only
when taken regularly throughout a semester, not the
evening before an exam.
Dosage:
Cu¯rn.
a: 3–10 g b.i.d.–t.i.d.
Svarasa: 10–25 mL b.i.d.–t.i.d.
Hima: 1:4, 30–120 mL b.i.d.–t.i.d.
Taila: 1:4, ghr. ta, 12 g b.i.d.–t.i.d.; as abhyan . ga
ad lib.; as nasya 5 gtt. in each nostril sd.
Tincture: 1:2, fresh plant; 1:4 recently dried herb,
1–10 mL b.i.d.–t.i.d.
REFERENCES
Bhattacharya SK, Bhattacharya A, Kumar A, Ghosal S 2000 Antioxidant
activity of Bacopa monniera in rat frontal cortex, striatum
and hippocampus. Phytotherapy Research:
14(3):174–179
Bra¯hmı¯, ‘consort of Brahma¯189
Cakravarty AK, Garai S, Masuda K et al 2003 Bacopasides III-V:
Three new triterpenoid glycosides from Bacopa monniera.
Chemical and Pharmaceutical Bulletin (Tokyo)
51(2):215–217
Chowdhuri DK, Parmar D, Kakkar P et al 2002 Antistress effects of
bacosides of Bacopa monniera: modulation of Hsp70 expression,
superoxide dismutase and cytochrome P450 activity in
rat brain. Phytotherapy Research 16(7):639–645
Dar A, Channa S 1999 Calcium antagonistic activity of Bacopa
monniera on vascular and intestinal smooth muscles of rabbit
and guinea-pig. Journal of Ethnopharmacology
66(2):167–174
Das A, Shanker G, Nath C et al 2002 A comparative study in
rodents of standardized extracts of Bacopa monniera and
Ginkgo biloba: anticholinesterase and cognitive enhancing
activities. Pharmacology, Biochemistry, and Behavior
73(4):893–900
Dash B 1991 Materia medica of Ayurveda. B. Jain Publishers, New
Delhi, p 101
Garai S, Mahato SB, Ohtani K, Yamasaki K 1996a. Dammaranetype
triterpenoid saponins from Bacopa monniera.
Phytochemistry 42(3):815–820
Garai S, Mahato SB, Ohtani K, Yamasaki K 1996b Bacopasaponin
D – a pseudojujubogenin glycoside from Bacopa monniera.
Phytochemistry 43(2):447–449
Hou CC, Lin SJ, Cheng JT, Hsu FL 2002 Bacopaside III, bacopasaponin
G, and bacopasides A, B, and C from Bacopa monniera.
Journal of Natural Products 65(12):1759–1763
Kar A, Panda S, Bharti S 2002 Relative efficacy of three medicinal
plant extracts in the alteration of thyroid hormone concentrations
in male mice. Journal of Ethnopharmacology
81(2):281–285
Kirtikar KR, Basu BD 1935 Indian medicinal plants, 2nd edn, vols
1–4. Periodical Experts, Delhi, p 1816
Mahato SB, Garai S, Cakravarty AK 2000 Bacopasaponins E and F:
two jujubogenin bisdesmosides from Bacopa monniera.
Phytochemistry 53(6):711–714
Rastogi S, Pal R, Kulshreshtha DK 1994 Bacoside A3: a triterpenoid
saponin from Bacopa monniera. Phytochemistry
36(1):133–137
Roodenrys S, Booth D, Bulzomi S et al 2002 Chronic effects of
Brahmi (Bacopa monniera) on human memory.
Neuropsychopharmacology 27(2):279–281
Sairam K, Rao CV, Babu MD, Goel RK 2001 Prophylactic and curative
effects of Bacopa monniera in gastric ulcer models.
Phytomedicine 8(6):423–430
Sharma PV 2002 Cakradatta: Sanskrit text with English
translation. Chaukhamba, Varanasi p 194
Singh HK, Dhawan BN 1982 Effect of Bacopa monniera Linn.
(brahmi) extract on avoidance responses in rat. Journal of
Ethnopharmacology 5(2):205–214
Srikanthamurthy KR 1984 ´Sa¯ran . gadhara sam. hita¯: a treatise on
Ayurveda. Chaukhamba Orientalia, Varanasi, p 53
Srikanthamurthy KR 1995 Va¯gbhat.
a’s As.t.
a¯ñga Hrydayam. vol 3.
Varanasi: Krishnadas Academy, p 60
Srikanthamurthy KR 2000 Bha¯vapraka¯´sa of Bhavami´sra. vol 2.
Varanasi: Krishnadas Academy, p 263, 313
Srikanthamurthy KR 2001 Bha¯vapraka¯´sa of Bha¯vami´sra, vol 1.
Krishnadas Academy, Varanasi, p 274
Stough C, Lloyd J, Clarke J et al 2001 The chronic effects of an
extract of Bacopa monniera (Brahmi) on cognitive function in
healthy human subjects. Psychopharmacology
156(4):481–484
Sumathi T, Nayeem M, Balakrishna K et al 2002 Alcoholic extract
of ‘Bacopa monniera’ reduces the in vitro effects of morphine
withdrawal in guinea-pig ileum. Journal of
Ethnopharmacology 82(2–3):75–81
Sumathy T, Govindasamy S, Balakrishna K, Veluchamy G 2002
Protective role of Bacopa monniera on morphine-induced
brain mitochondrial enzyme activity in rats. Fitoterapia
73(5):381–385
Sumathy T, Subramanian S, Govindasamy S et al 2001 Protective
role of Bacopa monniera on morphine induced hepatotoxicity
in rats. Phytotherapy Research 15(7):643–645
Tripathi YB, Chaurasia S, Tripathi E et al 1996 Bacopa monniera
Linn. as an anti-oxidant: mechanism of action. Indian Journal
of Experimental Biology 34(6):523–526
Vohora D, Pal SN, Pillai KK 2000 Protection from phenytoininduced
cognitive deficit by Bacopa monniera, a reputed Indian
nootropic plant. Journal of Ethnopharmacology
71(3):383–390
Warrier PK, Nambiar VPK, Ramankutty C (eds) 1994 Indian
medicinal plants: a compendium of 500 species. vol 1. Orient
Longman Hyderabad, p 235
Yoganarasimhan SN 2000 Medicinal plants of India, vol 2: Tamil
Nadu. Self-published, Bangalore, p 67
190 PART 2: A¯ yurvedic materia medica
Botany: Candana is a medium-sized evergreen parasitic
tree with slender drooping branches that, when
mature, attains a height of up to 18 m. The rough
bark is dark grey to brownish black with short vertical
cracks, and the highly scented heartwood is yellowish
brown in colour when fresh and becoming
dark reddish brown with oxidation. The leaves are
simple, opposite, elliptic-lanceolate and glabrous.
The flowers are brownish or reddish purple borne in
axillary paniculate cymes, giving rise to globose
fruits. Candana is found in the dry deciduous forests
of south India on stony but fertile soil, up to 1200 m
in elevation. Candana and allied species are scattered
widely from the Malay Archipelago to Australia
and the Pacific islands, including Hawaii. In India
only wild mature specimens of Candana between 30
and 50 years are considered suitable for harvesting,
and this relatively slow growth complexed with a
consistently high demand for this product, as well as
illegal poaching, forest fires and disease, has made it
a threatened species. India currently does not allow
the export of any S. album timber. A similar species
that is native to Australia and identified as S. spicatum
is currently being used as a substitute for S. album
(Evans 1989, Hamilton & Conrad 1990, Kirtikar &
Basu 1935, Warrier et al 1996).
Part used: Dried heartwood, essential oil.
Dravygun. a:
Rasa: tikta
Vipa¯ka: laghu
Vı¯rya: ´sita, ru¯ks.a
Karma: pittakaphahara, medhyam, balya,
mu¯travi´sodhana, hr . daya, chedana, da¯hapra´samana,
´son. itastha¯pana, jvaraghna, kus.t.
haghna.
Prabha¯va: Candana is said to be a¯hla¯dana
(‘gives happiness’) (Dash 1991, Frawley & Lad
1986, Nadkarni 1954, Srikanthamurthy 2001,
Warrier et al 1996).
Constituents: The heartwood of Candana contains
an essential oil called sandalwood oil, 90% of which
are the sesquiterpene alcohols and -santalol,
and 6% sesquiterpene hydrocarbons including and
-santalenes, epi--santalene, and and -curcumenes.
The and -santalols are responsible for the
characteristic odour and colour of sandalwood oil.
Other constituents in the essential oil include dihydro-
-agarofuran, santene, teresantol, borneol, teresantalic
acid, santalone, santanol and tricyclo-ekasantalal.
The bark contains tannins, fatty acids and a waxy
material. The essential oil of S. spicatum is said to contain
a very similar range of constituents to S. album, as
well as the sesquiterpene furan dendrolasin that has
a sweet, lemongrass fragrance (Duke 1985, Evans
1989, Walker 1968, Yoganarasimhan 2000).
Medical research:
In vitro: anti-HSV–1 and –2 (Benencia &
Courreges 1999), antibacterial (Ochi et al 2005).
In vivo: chemopreventative (Banerjee et al
1993, Dwivedi et al 2003), antitumour (Dwivedi
& Abu-Ghazaleh 1997), hypotensive (Bourke
et al 1973).
Toxicity: Possible cytochrome P450 inducement in
high doses long term (Jones et al 1994). The essential
oil reported to have a ‘baneful effect upon the kidneys’
in larger doses, taken internally (Nadkarni 1954).
Indications: Gastric irritability, dysentery, biliousness,
jaundice, cough, bronchitis, fever, inflammatory
skin diseases, herpes, skin cancer, poisoning,
thirst, haemorrhage, burning sensations, cystitis,
menorrhagia, leukorrhoea, headache, memory loss,
Candana, ‘gladdening’
BOTANICAL NAME: Santalum album, Santalaceae
OTHER NAMES: Sandal (H); Candanam (T); Sandalwood (E); Tan xiang (C)
Candana, ‘gladdening’ 191
psychosis, depression, cardiac debility, palpitations,
arrhythmia.
Contraindications: Renal disease; va¯takopa; concurrent
usage with pharmaceuticals; beware of common
adulterants to the oil, such as castor and cedar
wood oil.
Medicinal uses: Candana has long been esteemed in
India as not only a useful medicine, but as an important
construction material that is highly resistant to
decay, and as an important fragrance in Hindu ceremonies,
often applied to the forehead by devout
Hindus as a tilak to pacify the dos.as of the mind. To
this end the Cakradatta mentions Candana¯di lepa
in the treatment of headache, composed of equal
parts powders of Candana, U´sı¯ra, Yas.t.
imadhu,
Bala¯, Vya¯ghranakha and Nı¯lotpala, mixed with
milk, prepared as a paste and applied to the head
(Sharma 2002). Several texts, including the Caraka
sam. hita¯, Cakradatta and ´Sa¯ran . gadhara sam. hita¯,
mention a complex polyherbal medicated oil that contains
Candana as the chief ingredient, called
Cañdana¯dya taila, taken internally and applied topically
in the treatment of spiritual possession, epilepsy,
mental disorders, haemorrhage and consumptive conditions
(Sharma 2002, Srikanthamurthy 1984). On a
more mundane level, Candana is specific to paittika
disorders, the ground powder applied topically as a
paste made with cool water or milk for inflammatory
skin conditions such as herpes, scabies, pruritis,
prickly heat and insect bites, and internally as an
emulsion in the treatment of gastric irritability, dysentery,
thirst and heat stroke. In mild tachycardia (i.e.
‘tobacco heart’) Candana is stated to have a calming
nervine effect, slowing heart rate and promoting contentment
and relaxation (Nadkarni 1954). Bensky &
Gamble (1986) mention that Candana is used with
the Chinese herbs Dan shen (Salvia miltorrhiza) and Xi
xin (Asarum sieboldii) for angina pectoris. The essential
oil of Candana is a useful remedy in afflictions of the
urinary tract, such as cystitis, gonorrhoea and pyelitis,
and can be used in similar dosages for irritating
coughs and bronchitis. The Eclectic physicians
Felter and Lloyd (1893) state that the oil is specific to
‘ . . . subacute and chronic affections of mucous tissues,
particularly gonorrhoea after the active symptoms
have been mitigated’. An emulsion of the wood
mixed with sugar, honey and rice is used to check
gastric irritability (Nadkarni 1954). When mixed with
zinc oxide ointment (10%, v/v), the essential oil is a
useful adjunct in the treatment of herpetic lesions,
reapplied every few hours over a period of days until
the inflammation ceases. Owing to its astringent and
cooling qualities, Candana is a useful haemostatic
and a specific to a group of diseases called rakta
pitta, all of which are characterised by haemorrhage,
as well as daha, or ‘burning sensations’. To this end
Candana is taken both internally and applied topically,
in the latter case either as a paste mixed with
cool milk or decocted and then cooled as a bath. Due to
its drying ( ru¯ks.
a) properties a decoction of Candana
is also recommended by the As.t.
a¯ñga Hr.
daya as
dravya for vasanta .rtucarya¯ (spring regimen) to
relieve excess kapha (Srikanthamurthy 1994).
Dosage:
Cu¯rn.
a: 3–5 g b.i.d.–t.i.d.
Kva¯tha: 1:4, 30–90 mL b.i.d.–t.i.d.
Tincture: 1:5, 50% alcohol, 1–4 mL b.i.d.–t.i.d.
Essential oil: 5–10 gtt (encapsulated, suspended in
Acacia gum powder or similar) b.i.d.–t.i.d.
REFERENCES
Banerjee S, Ecavade A, Rao AR 1993 Modulatory influence of sandalwood
oil on mouse hepatic glutathione S-transferase activity
and acid soluble sulphydryl level. Cancer Letters
68(2–3):105–109
Benencia F, Courreges MC 1999 Antiviral activity of sandalwood oil
against herpes simplex viruses–1 and –2. Phytomedicine
6(2):119–123
Bensky D, Gamble A 1993 Chinese herbal medicine materia medica,
revised edn. Eastland Press, Seattle, p 240
Bourke EL, Matsumoto SY, Tam RF et al 1973 A hypotensive agent
in Santalum ellipticum. Planta Medica 23(2):110–114
Dash B 1991 Materia medica of Ayurveda. B. Jain Publishers, New
Delhi, p 32
Duke JA 1985 Handbook of medicinal herbs. CRC Press, Boca
Raton, p 426
Evans WC 1989 Trease and Evan’s pharmacognosy, 13th edn.
Baillière-Tindall, London, p 474
Felter HW, Lloyd JU 1893 King’s American dispensatory. Available:
http://www.ibiblio.org/herbmed/eclectic/kings/main.html
Frawley D, Lad V 1986 The yoga of herbs: an Ayurvedic guide to
herbal medicine. Lotus Press, Santa Fe, p 213
Dwivedi C, Abu-Ghazaleh A 1997 Chemopreventive effects of sandalwood
oil on skin papillomas in mice. European Journal of
Cancer Prevention 6(4):399–401
Dwivedi C, Guan X, Harmsen WL et al 2003 Chemopreventive
effects of alpha-Santalol on skin tumor development in CD–1
and SENCAR mice. Cancer Epidemiology, Biomarkers and
Prevention 12(2):151–156
192 PART 2: A¯ yurvedic materia medica
Hamilton L, Conrad CE eds 1990 Proceedings of the Symposium on
Sandalwood in the Pacific, April 9–11, 1990, Honolulu. USDA
Forest Service, Albany
Jones GP, Birkett A, Sanigorski A et al 1994 Effect of feeding quandong
(Santalum acuminatum) oil to rats on tissue lipids,
hepatic cytochrome p–450 and tissue histology. Food and
Chemical Toxicology 32(6):521–525
Kirtikar KR, Basu BD 1935 Indian medicinal plants, 2nd edn, vols
1–4. Periodical Experts, Delhi, p 2186
Nadkarni KM 1954 The Indian materia medica, with Ayurvedic,
Unani and home remedies, revised and enlarged by AK
Nadkarni. Popular Prakashan PVP, Bombay, p 1099–1102
Ochi T, Shibata H, Higuti T et al 2005 Anti-Helicobacter pylori compounds
from Santalum album. Journal of Natural Products
68(6):819–824
Sharma PV 2002 Cakradatta. Sanskrit text with English translation.
Chaukhamba, Varanasi, p 144, 562
Srikanthamurthy KR 1984 ´Sa¯ran . gadhara sam. hita¯: a treatise on
Ayurveda. Chaukhamba Orientalia, Varanasi
Srikanthamurthy KR 1994 Va¯gbhat.
a’s As.t.
a¯ñga Hrydayam, vol 1.
Krishnadas Academy, Varanasi, p 37, 135
Srikanthamurthy KR 2001 Bha¯vapraka¯´sa of Bha¯vami´sra, vol 1.
Krishnadas Academy, Varanasi, p 208
Walker GT 1968 Sandalwood oil: the chemistry of oil of sandalwood.
Perfumery and Essential Oil Record 59:778–785
Warrier PK, Nambiar VPK, Ramankutty C (eds) 1996 Indian
medicinal plants: a compendium of 500 species, vol 5. Orient
Longman, Hyderabad, p 57
Yoganarasimhan SN 2000 Medicinal plants of India, vol 2: Tamil
Nadu. Self-published, Bangalore, p 481
Citraka, ‘the spotted one’ 193
Botany: Citraka is a perrenial and sometimes woody
herb, with many stout cylindrical roots that exude
a yellowish juice when cut. The leaves are thin,
3.8–7.5 cm by 2.2–3.8 cm, ovate, subacute, glabrous
above and somewhat glaucous below, with a short
petiole. The white (P. zelanica) or bright red (P. rosea)
flowers are borne in elongated spikes, the calyx covered
in sessile glands, the corolla tube slender, about
four times as long as the calyx. The flower gives way to
an elongated, oblong capsule. Citraka is found
throughout India, Sri Lanka and the Malay
Archipelago in moist, tropical locations (Kirtikar &
Basu 1935, Warrier et al 1995).
Part used: Root, whole plant.
Dravygun. a:
Rasa: kat.u
Vipa¯ka: kat.u
Vı¯rya: us.n.
a, ru¯ks.
a, tiks.n.
a, laghu
Karma: dı ¯panapa¯cana, gra¯hı ¯, kr . mighna, chedana,
ka¯sahara, sva¯sahara, raktaprasa¯dana, kus.t.
haghna,
mu¯travirecana, ´sothahara, medohara, rasa¯yana,
va¯takaphahara (Srikanthamurthy 2001, Warrier
et al 1995).
Constituents: The root and root bark of Citraka
contain the yellow naphthoquinone pigment plumbagin
and other chemically related naphthoquinones
including droserone, dihydroserone, elliptinone,
nisoshinanolone, plumbazeylanone isozeylinone,
napthoquinonemethylene3′3-diplumbagin, chitranone,
maritinone, elliptinone, isoshinanolone
2-methylnaphthazarin, plumbazeylone and zeylone.
Two plumbagic acid glucosides (3-O--glucopyranosyl
plumbagic acid and 3-O--glucopyranosyl
plumbagic acid methylester) have been isolated, as
well as the coumarins seselin, 5-methoxyseselin,
suberosin, xanthyletin and xanthoxyletin (Lin et al
2003, Yoganarasimhan 2000).
Medical research:
In vitro: antibacterial (Durga et al 1990, Wang
& Huang 2005), antitumour (Prasad et al 1996),
anti-oxidant (Tilak et al 2004).
In vivo: hypolipidaemic (Sharma et al 1991), antiatherogenic
(Sharma et al 1991), antibacterial
(Abdul & Ramchender 1995), antitumour (Devi
et al 1994, Parimala & Sachdanandam 1993),
dopaminergic (Bopaiah et al 2001), anti-allergenic
(Dai et al 2004)
Toxicity: The 24-hour oral LD50 of an ethanolic root
extract of Plumbago rosea in mice was determined to be
1148.15 mg/kg (Solomon et al 1993). The oral LD50 of
plumbagin in mice was stated to be 10 mg/kg
(Williamson 2002).
Indications: Dyspepsia, flatulent colic, malabsorption,
haemorrhoids, intestinal parasites, hepatosplenomegaly,
cough, bronchitis, chronic and intermittent
fever, skin diseases, amenorrhoea, anaemia, inflammatory
joint disease.
Contraindications: Pregnancy, constipation, pittakopa.
Citraka is traditionally considered to be a
potentially caustic agent with abortifacient properties
and should be used with care, preferably in formulation.
Medicinal uses: The etymology of Citraka is not
clear, the term ‘spotted’ perhaps referring to the
glands on the calyx, or to the leopard, which is also
called Citraka, in reference to the idea that Citraka
moves quickly to remove disease, like the leopard
Citraka, ‘the spotted one’
BOTANICAL NAMES: Plumbago zeylanica, P. rosea, Plumbaginaceae
OTHER NAMES: Chita, Chitri, Chiti (H); Chittiramulam, Vellai (T);
White-flowered Leadwort (E)
194 PART 2: A¯ yurvedic materia medica
catches its prey. Krishnamurthy (1991) speculates
that the term may refer to holes left on the dried primary
root from fallen lateral roots. Citraka is among
the most potent and active remedies to stimulate digestion
and dispel accumulated kapha and a¯ma, but
because of its fiery properties should be used with caution,
and is most often used in formulation. It finds representation
in many different formulations that are
commonly used in A¯ yurveda, used to treat digestive
disorders and oedema. It has a powerful irritant effect
and no less so upon the uterus for which at one time it
was used rather dangerously to procure abortion when
applied topically to the cervix (Kirtikar & Basu 1935).
In the treatment of malabsorptive syndromes, haemorrhoids,
abdominal pain and swelling, and splenomegaly
the Cakradatta recommends a simple
medicated ghr. ta made from Citraka (Sharma 2002).
The Bha¯vapraka¯´sa recommends Citrakadi gut.ika¯
(‘pills’) in the treatment of grahan. ı¯, or malabsorption.
The Cakradatta recommends Citrakadya ghr. ta as
a vajı¯karan. a in both women and men, and corrector
of disorders of the urinary tract. Citrakadya ghr. ta is
prepared by mixing 10 g each of Citraka, Sa¯riva¯,
Bala¯, Ka¯lanusa¯riva¯, Dra¯ks.
, Vi´sala, Pippalı¯,
Indravaruni, Yas.t.
imadhu and A¯malakı¯ with 2.56
kg of ghr. ta decocted in 10.24 litres of milk, reduced to
the original volume of ghr. ta. When complete 640
grams each of sugar and Vam.
´sarocana¯ are added
(Sharma 2002). Citraka also makes its way into the
very popular formula Yogara¯jaguggulu, a remedy
that ‘ . . . stimulates the digestive fire, promotes energy
and strength, and overcomes va¯ttika (va¯ta) disorders
even if located in the joints and marrow’ (Sharma
2002).
Dosage:
Cu¯rn.
a: 500–1000 mg, b.i.d.–t.i.d.
Ghr. ta: 3–5 g, b.i.d.–t.i.d.
REFERENCES
Abdul KM, Ramchender RP 1995 Modulatory effect of plumbagin
(5-hydroxy–2-methyl–1,4-naphthoquinone) on macrophage
functions in BALB/c mice. I. Potentiation of macrophage bactericidal
activity. Immunopharmacology 30(3):231–236
Bopaiah CP, Pradhan N 2001 Central nervous system stimulatory
action from the root extract of Plumbago zeylanica in rats.
Phytotherapy Research 15(2):153–156
Dai Y, Hou LF, Chan YP et al 2004 Inhibition of immediate allergic
reactions by ethanol extract from Plumbago zeylanica stems.
Biological and Pharmaceutical Bulletin 27(3):429–432
Devi PU, Solomon FE, Sharada AC 1994 In vivo tumor inhibitory
and radiosensitizing effects of an Indian medicinal plant,
Plumbago rosea on experimental mouse tumors. Indian Journal
of Experimental Biology 32(8):523–528
Durga R, Sridhar P, Polasa H 1990 Effects of plumbagin on antibiotic
resistance in bacteria. Indian Journal of Medical Research
91:18–20
Kirtikar KR, Basu BD 1935 Indian medicinal plants, 2nd edn, vols
1–4. Periodical Experts, Delhi, p 1466–1467, 1469
Krishnamurthy KH 1991 Wealth of Su´sruta. International Institute
of A¯yurveda, Coimbatore, p 407
Lin LC, Yang LL, Chou CJ 2003 Cytotoxic naphthoquinones and
plumbagic acid glucosides from Plumbago zeylanica.
Phytochemistry 62(4):619–622
Parimala R, Sachdanandam P 1993 Effect of Plumbagin on some
glucose metabolising enzymes studied in rats in experimental
hepatoma. Molecular and Cellular Biochemistry 125(1):59–63
Prasad VS, Devi PU, Rao BS, Kamath R 1996 Radiosensitizing effect
of plumbagin on mouse melanoma cells grown in vitro. Indian
Journal of Experimental Biology 34(9):857–858
Sharma PV 2002 Cakradatta. Sanskrit text with English translation.
Chaukhamba, Varanasi, p 82, 250, 316
Sharma I, Gusain D, Dixit VP 1991 Hypolipidaemic and anti-atherosclerotic
effects of plumbagin in rabbits. Indian Journal of
Physiology and Pharmacology 35(1):10–14
Shoba FG, Thomas M 2001 Study of antidiarrhoeal activity of four
medicinal plants in castor-oil induced diarrhoea. Journal of
Ethnopharmacology 76(1):73–76
Solomon FE, Sharada AC, Devi PU 1993 Toxic effects of crude root
extract of Plumbago rosea (Rakta citraka) on mice and rats.
Journal of Ethnopharmacology 38(1):79–84
Srikanthamurthy KR 2001 Bha¯vapraka¯´sa of Bha¯vami´sra, vol 1.
Krishnadas Academy, Varanasi, p 169
Tilak JC, Adhikari S, Devasagayam TP 2004 Anti-oxidant properties
of Plumbago zeylanica, an Indian medicinal plant and its active
ingredient, plumbagin. Redox Report 9(4):219–227
Wang YC, Huang TL 2005 Anti-Helicobacter pylori activity of
Plumbago zeylanica L. FEMS Immunology and Medical
Microbiology 43(3):407–412
Warrier PK, Nambiar VPK, Ramankutty C (eds) 1995 Indian medicinal
plants: a compendium of 500 species, vol 4. Orient
Longman, Hyderabad, p 321
Williamson EM (ed) 2002 Major herbs of Ayurveda. Churchill
Livingstone, London, p 242
Yadav SK, Jain AK, Tripathi SN, Gupta JP 1989 Irritable bowel syndrome:
therapeutic evaluation of indigenous drugs. Indian
Journal of Medical Research 90:496–503
Yoganarasimhan SN 2000 Medicinal plants of India, vol 2: Tamil
Nadu. Self-published, Bangalore, p 426
Devada¯ru, ‘wood of the gods’ 195
Botany: Devada¯ru is a large conifer that attains
a height of between 20 and 45 m, pyramidal in shape
when young but becoming irregularly shaped with
age. The bark is dark, almost black in colour, the
branches horizontal and spreading, the leading shoot
and tips usually drooping. The needle-like leaves are
stiff, about 2.5–3.8 cm long, borne in dense whorls of
20–30 per cluster. The flowers are usually monoecious,
the male catkins solitary and cylindrical, producing
clouds of yellow, wind-blown pollen in early
spring. The egg-shaped female cones are bluish green,
10–12.5 cm long, solitary, carried on the ends of the
branchlets, and release pale brown seeds with papery
wings after about two years. Devada¯ru is found
throughout the Himalayas and Hindu Kush mountain
ranges, from 1000 to 3500 m in elevation, usually
growing in full sunlight (Kirtikar & Basu 1935,
Warrier et al 1994).
Part used: Heartwood.
Dravygun. a:
Rasa: tikta
Vipa¯ka: kat.u
Vı¯rya: us.n.
a
Karma: dı ¯panapa¯cana, bhedana, kr . mighna,
jvaraghna, hr . daya, mu¯travirecana, mu¯travi´sodhana,
´sotahara, vedana¯stha¯pana, kaphava¯tahara
(Srikanthamurthy 2001, Warrier et al 1994).
Constituents: The primary component of interest in
Devada¯ru is the essential oil, which contains
p-methylacetophenone, p-methyl-–3-tetrahydroacetophenone,
alantone, the sesquiterpene alcohols
himachalol, allohimachalol, and -himachalenes,
as well as cedrol and limonene. Other constituents
that have been isolated from the wood include the
flavonoids deodarin, cedeodarin, cedrin, cedrinoside
and quercitin, as well as the sesquiterpene himasedone,
isoprimaric acid, deodadione, carboxylic acid,
cedrusin, cedrusinin, matairesinol, nortrachelogenin,
and a dibenzylbutyrolactollignan (Kapoor 1990,
Tiwari et al 2001, Yoganarasimhan 2000).
Medical research:
In vitro: anti-oxidant (Tiwari et al 2001).
In vivo: anti-inflammatory (Shinde et al 1999a, b),
analgesic (Shinde et al 1999b), antifungal
(Chowdhry et al 1997), antispasmodic (Kar et al
1975), hypotensive (Kar et al 1975)
Toxicity: No data found.
Indications: Fever, dyspepsia, colic, flatulence, haemorrhoids,
hiccough, bronchitis, renal and vesical calculi,
stranguary, oedema, diabetes, skin diseases,
ulcers, wounds, epilepsy, heart disease, pain, inflammation,
headache.
Contraindications: pittakopa, in large doses.
Medicinal uses: Devada¯ru is called the ‘wood of the
gods’ because it grows in the Himalayan mountain
range, said to be the abode of the god ´Siva, nurtured
by the ‘breastmilk’ (melting snow) of his consort,
Pa¯rvatı¯ (Sharma 1993). Devada¯ru is also used in
Hindu religious ceremonies, mentioned in the epic
Ra¯ma¯yan.
a as a fragrant wood used to build the
funeral pyre. In regard to its medicinal uses, the
Bha¯vapraka¯´sa mentions that Devada¯ru is useful to
remove a¯ma from the a¯ma¯´saya (Srikanthamurthy
2001). To this extent Devada¯ru is used in the treatment
of fever, particularly of the bilious variety, to
rekindle agni and restore weakened hepatic secretions.
Devada¯ru is also used as an anodyne, either
Devada¯ru, ‘wood of the gods’
BOTANICAL NAME: Cedrus deodara, Pinaceae
OTHER NAMES: Dedwar, Deodar (H); Tevadaram, Tevadaru (T);
Himalayan Cedar (E)
196 PART 2: A¯ yurvedic materia medica
singly or in combination, taken internally and applied
topically. In diarrhoea Devada¯ru has a tonic action,
restoring tone to the muscular fibres (Nadkarni 1954),
and thus finds application in rectal prolapse (Kirtikar &
Basu 1935). Applied topically, the powder and distilled
oil is often used in the treatment of ulcers as an antiinfective
and vulnerary, and has traditionally formed
topical therapies targeted to leprosy (Kirtikar & Basu
1935). The Bha¯vapraka¯´sa mentions Devada¯ru as
one of the chief ingredients in Devada¯rvya¯di kva¯tha,
used post-partum as a restorative and tonic
(Srikanthamurthy 2000). Combined with equal parts
Harı¯takı¯, Va¯saka, ´Sa¯laparn.
ı¯, ´Su¯n.t.
hı¯ and A¯ malakı¯,
taken with honey, the ´Sa¯ran . gadhara sam. hita¯ recommends
Devada¯ru in the treatment of fever, dyspnoea,
cough and dyspepsia (Srikanthamurthy 1984).
In the treatment of va¯ta-type variants of headache,
the ´Sa¯ran . gadhara sam. hita¯ recommends a lepa prepared
with equal parts powders of Devada¯ru, Nata,
Kus.
t.
ha, Jat.
a¯ma¯msı¯ and ´Su¯n.t.
hı¯, mixed with rice
water and oil, applied over the head (Srikanthamurthy
1984).
Dosage:
Cu¯rn.
a: 3–5 g, b.i.d.–t.i.d.
Kva¯tha: 1:4, 30–90 mL b.i.d.–t.i.d.
Tincture: 1:5, 50% alcohol, 1–3 mL b.i.d.–t.i.d.
REFERENCES
Chowdhry L, Khan ZK, Kulshrestha DK 1997 Comparative in vitro
and in vivo evaluation of himachalol in murine invasive
aspergillosis. Indian Journal of Experimental Biology 35(7):
727–734
Kapoor LD 1990 CRC Handbook of Ayurvedic medicinal plants. CRC
Press, Boca Raton, p 110
Kar K, Puri VN, Patnaik GK et al 1975 Spasmolytic constituents of
Cedrus deodara (Roxb.) Loud: pharmacological evaluation of
himachalol. Journal of Pharmaceutical Sciences 64(2):
258–262
Kirtikar KR, Basu BD 1935 Indian medicinal plants, 2nd edn, vols
1–4. Periodical Experts, Delhi, p 2390–2391
Nadkarni KM 1954 The Indian materia medica, with Ayurvedic,
Unani and home remedies, revised and enlarged by A.K.
Nadkarni. Popular Prakashan PVP, Bombay, p 295
Sharma PV 1993 Essentials of A¯yurveda: s.oda´sa¯n.gahr. dayam.
Motilal Banarsidass, New Delhi, p 21
Shinde UA, Kulkarni KR, Phadke AS et al 1999a Mast cell stabilizing
and lipoxygenase inhibitory activity of Cedrus deodara (Roxb.)
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258–261
Shinde UA, Phadke AS, Nair AM et al 1999b Studies on the antiinflammatory
and analgesic activity of Cedrus deodara (Roxb.)
Loud. wood oil. Journal of Ethnopharmacology 65(1): 21–27
Srikanthamurthy KR 1984 ´Sa¯ran . gadhara sam. hita¯: a treatise on
Ayurveda. Chaukhamba Orientalia, Varanasi, p 63, 242
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Nadu. Self-published, Bangalore, p 119
Ela¯ 197
Botany: Ela¯ is a perennial plant with thick, fleshy rhizomes
and leafy stems, attaining a height of between 1.2
and 5 m. The leaves are subsessile, 30–60 cm long and
7.5 cm wide, oblong-lanceolate, and pubescent below.
The flowers are borne in panicles that arise from the base
of the vegetative shoots, upright at first but eventually
becoming prostrate. The flower bracts are persistent, linear-
oblong, up to 5 cm in length. The calyx is 1–3 cm
long, the whitish convex lip streaked with violet. The
oblong seed capsule is about 2.5 cm long, and marked
with fine vertical ribs. Ela¯ exhibits considerable variation
under cultivation, which has led to much confusion
regarding its identification. There are two primary varieties
within this species: E. cardamomum var. major,
which comprises the ‘wild’ or indigenous Cardamom
found in Sri Lanka, and E. cardamomum var. minuscula,
originally derived from the former, and now comprising
several cultivated races grown in Sri Lanka, South India
and, more recently, Central America. Among the cultivated
varietals, Mysore fruits have a creamy pale colour
and a smooth surface; Malabar fruits are smaller, less
smooth and have a darker colour; Mangalore fruits are
similar in colour to Malabar but are rounder and have a
rough pericarp; Allepy are narrower and the pericarp has
a striated appearance, and varies in colour from buffgreen
to green; Ceylon resemble Allepy but are longer and
usually greener. The seed capsules are dried slowly, and in
some cases bleached in the sun or with burning sulphur;
more often, however, an attempt is made to preserve the
green colour of the capsule by soaking them in a 2%
sodium carbonate solution for 10 minutes (Evans 1989,
Kirtikar & Basu 1935, Warrier et al 1994).
Part used: Seeds.
Dravygun. a:
Rasa: kat.u, madhura
Vipa¯ka: madhura
Vı¯rya: ´sita, laghu, ru¯ks.
a
Karma: dı¯panapa¯cana, anulomana, chardinigrahan. a,
´sulapra´samana, ar´soghna, chedana, ka¯sahara,
sva¯sahara, hr . daya, vajı ¯karan. a, va¯takaphahara (Dash
1991, Nadkarni 1954, Srikanthamurthy 2001,
Warrier et al 1994).
Constituents: Ela¯ is noted and valued for its volatile
oil, which constitutes between 2.8 and 8% of the seed’s
total weight (averaging about 4%). Among the many
components of the oil are cineol, terpineol, terpinene,
limonene, sabinene, camphene, camphor, p-cymene,
cineol, -ylangene, nerolidol, eugenyl-acetate and borneol.
Other constituents include cardiolipin, phosphatidyl-
ethanolamine, phosphatidyl-inositol, starch,
gum, a yellow colouring agent, mucilage, fibre, manganese
and calcium oxalate (al-Zuhair et al 1996,
Duke 2003, Evans 1989, Kapoor 1990)
Medical research:
In vivo: anti-inflammatory, antispasmodic (al-
Zuhair et al 1996), gastrostimulant (Vasudevan
et al 2000).
Toxicity: Ela¯ is commonly used as a culinary spice
and is generally recognised as safe. Duke (2002)
reports that borneol, cineol and limonene are irritants,
and limonene is a photosensitiser.
Indications: Toothache, dyspepsia, colic, diarrhoea,
malabsorption, haemorrhoids, colds, cough, bronchitis,
asthma, hoarseness, enuresis, dysuria, spermatorrhoea,
headache.
Contraindications: Duke (2002) reports that
Cardamom may trigger colic in cholelithiasis; ulcers;
pittakopa.
Medicinal uses: Ela¯ is lauded by A¯ yurvedic physicians
as one of the best and safest digestive agents in
Ela¯
BOTANICAL NAME: Elettaria cardamomum, Zingiberaceae
OTHER NAMES: Su¯ks.
ma Ela¯ (S); Elachi (H); Elam (T); Cardamom (E)
198 PART 2: A¯ yurvedic materia medica
the materia medica. Although it is a pungent-tasting
herb it has a cool vı¯rya, and is thus considered
sattvic. Unlike many stimulants it is unlikely to provoke
a negative reaction in paittika conditions, and
thus can be found as a mild dı¯panapa¯cana adjunct in
many different A¯ yurvedic formulae. Ela¯ has a long
history as one of the most valuable and expensive of
spices, long imported from India and Sri Lanka into the
Middle East and Europe, used by both ancient Greek
and Arabic physicians. Ela¯ is an important stomachic
and carminative, used in colic, flatulence and convalescence
after diarrhoea, and as an adjunct to purgative
formulations to reduce griping. It is added to coffee
in the Middle East as a flavour and to ameliorate the
negative effects of caffeine. Nadkarni (1954) mentions
a compound powder containing equal parts Ela¯,
´Su¯n.t.
hı¯, Lavan . ga and Jı¯raka as a useful stomachic in
atonic dyspepsia. When the powders of Patra leaf,
Tvak bark and Ela¯ are mixed together in equal proportions
this is called Trisugandha¯ cu¯rn.
a (the ‘three
aromatics’), and when these are combined with
Na¯gake´sara the formula is called Ca¯turja¯taka
cu¯rn.
a; both are used in the treatment of kaphaja
conditions, and tend to promote dryness, lightness and
heat in the body (Srikanthamurthy 1984). The
Cakradatta recommends a variation of a compound
called Ela¯di cu¯rn.
a in the treatment of severe cases of
dysuria, comprising equal parts Ela¯, Pa¯s.a¯n. abheda,
´Sila¯jatu and Pippalı¯, mixed with water and jaggery
and consumed as a lehya (Sharma 2002). The
Bhais.ajyaratna¯valı¯ recommends another Ela¯di
cu¯rn.
a in the treatment of bronchitis and asthma consisting
of equal parts Ela¯, Lavan . ga, Na¯gake´sara,
Mustaka, Candana, Pippalı¯, Kolamajja, La¯ja and
Priyan.gu, taken with honey and sugar (India 1978).
This latter version of Ela¯di cu¯rn.
a is mentioned in the
Cakradatta as a treatment for nausea and vomiting
(Sharma 2002). Ela¯ combined with equal parts
Pippalı¯, Goks.ura, Yas.t.
imadhu, Pa¯s.a¯n. abheda,
Ren.
uka¯ and Eran.d.
a, and mixed with a larger proportion
of ´Sila¯jatu, is recommended by the Cakradatta
for urinary calculi and gravel (Sharma 2002). In the
treatment of fever, anorexia, vomiting, fainting,
giddiness, cough, asthma, haemoptysis and chest
wounds the Cakradatta recommends Ela¯di gut.ika¯,
comprising Ela¯ seed, Tvak bark and Patra leaf (5 g
each), Pippalı¯ (20 g), and Yas.t.
imadhu, Kharju¯ra
and Dra¯ks.
(40 g each), and powdered sugar, mixed
with honey to make pills, 10 g daily (Sharma 2002).
Dosage:
Cu¯rn.
a: seeds, 2–3 g, b.i.d.–t.i.d.
Pha¯n.t.
a: crushed pods, 1:4, 30–60 mL, b.i.d.–t.i.d.
Tincture: crushed pods, 1:5, 60% alcohol, 1–2
mL, b.i.d.–t.i.d.
 






Om Tat Sat
                                                        
(Continued...) 


(My humble salutations to   Sreeman Todd Caldecott, Elsevier’s Health Sciences and others other eminent medical scholars and doctors   for the collection)



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